Note: Menus are for the week of Feb. 28-March 4 and are subject to change without notice. Choice of beverage is included with meals.
DAYTON
The lunch menu for the Dayton Senior Center, 320 Old Dayton Valley Road:
Monday: Spaghetti with meat sauce, cauliflower, veggie salad, garlic bread, orange.
Tuesday: Spud stuffers with ground beef, cheese, butter and sour cream, carrots, peaches, fruit juice, fruit crisp.
Wednesday: Hot-turkey sandwich, mashed potatoes with gravy, cucumber, tomato and onion salad, blushing pears.
Thursday: Pasta bake, spinach salad, garlic bread, Jell-O with mandarin oranges.
Friday: Breaded fish squares, hamburger buns, broccoli, cauliflower and carrots, tater tots, peaches, tartar sauce.
SILVER SPRINGS
The dinner menu for the Silver Springs Senior Center, 1050 Pyramid Ave.:
Monday: Grilled ham and cheese sandwich with tomato soup, carrot slaw, fresh fruit.
Tuesday: Meatloaf, mashed potatoes with gravy, green beans, peaches, Mexicorn, whole wheat bread.
Wednesday: Turkey pot pie, mixed veggies, brussels sprouts, apricot-pineapple cobbler.
Thursday: Glazed ham with pineapple, sweet potato, broccoli, apple pie.
Friday: Spud stuffer with beef and pork, cheese, carrot salad, peaches, fruit juice, butter and sour cream.
YERINGTON
The Yerington Senior Center is at 117 Tilson Way:
Monday: Hot turkey sandwich, stuffing, green peas, cranberry Jell-O salad, fruit dish, bread pudding, soup.
Tuesday: Meatloaf, mashed potatoes, mixed veggies, green salad, pudding, fruit, soup.
Wednesday: Lemon pepper chicken, rice pilaf, broccoli, coleslaw, fruit, chocolate cake, soup.
Thursday: Taco salad, ice cream, soup.
Friday: Fish and chips, potato wedges, corn, Jell-O salad, carrot cake, juice.
FERNLEY
Lunch is served on weekdays at Fernley Center, 1170 W. Newlands Dr.:
Monday: Meatloaf, mashed potatoes with gravy, mixed veggies, roll, applesauce.
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