by Caryn Haller
challer@recordcourier.com

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September 10, 2013
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Cooking up 2,500 pounds of candy


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The Record Courier Updated Sep 10, 2013 05:41PM Published Sep 10, 2013 05:18PM Copyright 2013 The Record Courier. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.