Kudos to the Carson Valley Inn from the Douglas High School Culinary Arts Program.
My name is Kerry Stack, and I am in my eighth year as the Culinary Arts teacher at Douglas High School. During this time, the food & beverage staff, senior management, and owners of Carson Valley Inn have been extremely supportive of the work I do every day with students. They have supported us with everything from supplies used in the classroom, to providing opportunities for students to experience working in a professional hospitality environment. The partnership between the Carson Valley Inn and DHS is truly one where students are the clear winners. I am very thankful for the opportunity I have to work with students and with this great organization. Thanks again for all you do for the DHS Culinary Arts Program.
All 130 of our students are touched by your generosity.