by Amy Roby

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January 3, 2013
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Tahoe-Douglas Elks ring in New Year with hoops and crab

Feast on this: the Tahoe-Douglas Elks' annual All-You-Can-Eat Crab Feed is scheduled for Saturday, January 19 at the CVIC Hall. The meal includes fresh Dun¬geness crab, clam chowder, peel-and-eat shrimp, salad and garlic bread.

No-host cocktail hour starts at 5 p.m. with dinner to follow at 6:30. Tickets are $35 per person. Advance reservations and payment, which must be made by January 10, 2013, are required. The Elks are famous for their delicious feasts; this popular annual event usually sells out and there are no tickets available at the door.

Also featured that evening will be a "Your Choice" raffle, …

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The Record Courier Updated Jan 3, 2013 03:45PM Published Jan 3, 2013 03:43PM Copyright 2013 The Record Courier. All rights reserved. This material may not be published, broadcast, rewritten or redistributed.