A Friday morning fire in a Genoa restaurant started in the wall behind the stove.
Firefighters responded to a report of smoke in the Genoa Station Bar and Grill at about 8:55 a.m. Friday.
East Fork Fire investigator Capt. Terry Taylor said heat from the stove over time was conducted through a stainless steel sheathing, essentially turning the wood behind it to charcoal and starting the fire.
Taylor said that while there's the odor of smoke throughout the building, which houses the grill, and clothing shop Sweet Repeats.
"The interior of the premise needs to be wiped down," Taylor said. …